Eat From My Childhood. Cook With My Memories.
Welcome to Taste of Seguku — Ugandan roots, Seguku stories, and the plates that raised me.
Featured Recipes
Taste of Seguku E-book – Vol I
- Pilau (East Africa – rice)
- Matooke (green bananas)
- Posho (Corn-flour) & Porridge
- Beans sauce with vegetables
- Ground-Nuts sauce
- Meat stew
- Cabbage dish
- Cassava (Yucca)dish
- Chapati (Flat bread)
- Kikomando street dish
- Ugandan Rolex
- Mandazi (Ugandan fried donut)
Coming soon
Taste of Seguku E-book – Vol II
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- Eswa (swarmers-insect) dish
- Ugandan pancakes (Kabalagala)
- Esenene (grasshopper) dish
- Sweet potatoes (Lumonde)
- Sambusa
- Ugandan sim-sim rolls
- Fish stew
- Cow feet (Ekigele)
- Offal/cow intestines (Byenda)